Our Story

We're local. We're independent. And we've been at this since 1997.

Chiasso Coffee Roasters is a family-owned business based in Devonport, Auckland. We've spent more than 25 years refining what it means to roast great coffee in New Zealand — and we're still at it.

We're not a big corporation. We're not chasing volume. We're here because we genuinely love great coffee and want more people in New Zealand to experience it.

Every bag that leaves our roastery is the product of all of our experience; freshly roasted and ready for you to enjoy.

Our Process

  • It Starts here...


    We meticulously source only the best green beans from the world's foremost coffee growing regions — nothing gets roasted here unless it earns its place.

  • Roast Perfection


    From there, every batch is roasted on our custom-built roaster, handmade to our specifications in Ochiobello, Italy.
    Nothing is rushed. We take as long as it takes to get every roast exactly right.



  • Certified Organic


    Our Dolce and Pascolo blends are Biogro Organic Certified — the most recognised organic accreditation in New Zealand. Anyone can claim organic (and plenty do). We went and got certified to prove it.

  • Since 1997...


    We've learned a lot. How different origins behave in the drum. How small adjustments in time and temperature shape what ends up in your cup. That knowledge comes from showing up every day and caring about the result.
     

Biogro Organic Certified 

Our Dolce & Pascolo blends are proudly Biogro Organic Certified.

Biogro is the most recognised organic accreditation in New Zealand and is the mark of a genuine organic product.

We took the step to become certified by Biogro to show how serious we are about Organic standards in our coffee.

Read More

We've got you covered

We stock everything your home or café coffee setup needs - from our premium Caravan Drinking Chocolate to Hakanoa Handmade syrups, specialty teas, and a full range of barista supplies.
If it belongs on a great coffee bar, you'll find it here.

Our Mission

Our mission is the same as it's always been:

to consistently produce exceptional coffee, in a sustainable way.

That's it - that's what gets us up in the morning.

(Oh... and the coffee is great, too).